Ingredients
- Cilli – Capsicum annum
- Pepper- Piper Nigrum
- Coriander- Coriandum Sotivum
- Cumin seed- Ciminum Cyminum
- Fennel seed- Foreniculum Vulgsre p.Miller
- Garlic- Allium Sativum
- Cardamom- Electtaria Cardamomum
- Cinnamon- Cinnamum Zeylanicum
- Cloves-Engenia Caryophyllus
- Curry leaves- Maraya Koenigii
- Rampe-Padanus Latifolius
- Lemmon Grass- Cymbopogon citrates
- Coconut
Medical Values
Chilies are high in vitamins A, B, C, and E, as well as minerals such as molybdenum, manganese, folate, potassium, thiamin, and copper. Chilies increase the appetite, aid in lung clearing, stimulate the digestive system, function as a potent antioxidant, and lower the risk of heart attack.
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