Muthu Samba Rice / මුතු සම්බා සහල් 1kg
£2.29
MUTHU means pearl. Samba is a variety of rice grown in Tamil Nadu, some other parts of India, and Sri Lanka. It has a small ovular grain, compared to the long grain of basmati rice. This rice is also very popular in West Bengal and is known as “Gobindo-bhog.” Samba rice has a distinct taste and can be described as having a more “starchy” or “corny” flavor. As such, it is an acquired taste preferred primarily by the locals of south India and Sri Lanka.
Out of stock
Related products
MDK RED Rice String Hopper Flour
MDK RED Rice String Hopper Flour: Elevate Your String Hoppers with Nutty Goodness!
Experience the vibrant taste and health benefits of red rice with MDK Red String Hopper Flour! Made with nutrient-rich red rice, this flour offers:
- Naturally delightful color: Your string hoppers will stand out with a subtle pink hue, adding visual appeal to your breakfast.
- A touch of nutty flavor: Red rice infuses a unique, slightly nutty taste that elevates your string hoppers beyond the ordinary.
- Packed with antioxidants and fiber: Red rice is known for its antioxidant content and dietary fiber, supporting a healthy lifestyle.
- Crafted for perfect string hoppers, MDK RED flour achieves the ideal texture: fluffy, delicate, and oh-so-satisfying.
MDK WHITE String Hoppers Flour
MDK White String Hoppers Flour is a premium-quality rice flour made from white row rice. It's perfect for making string hoppers, a traditional Sri Lankan breakfast dish. The flour is finely ground and produces delicate, fluffy string hoppers that are both delicious and healthy.
